I like a nice paella during the summer, and paella tastes fantastic if you can get your hands on smoked garlic to make it with. Unfortunately, opportunities to buy smoked garlic are few and far between, so here's my question.
Given that I live in a flat and I don't have a garden, what is the best way for me to smoke garlic myself without incurring the wrath of my neighbours and the Fire Brigade, and without dyeing kitchen a dirty yellow colour? I have a fairly standard kitchen, a fairly standard stove, but I know absolutely nothing about smoking stuff. Oh - I should add that I am quite badly asthmatic, and breathing in lots of smoke could kill me.
I am expecting that Scott and PG will have something to offer, but does anyone else have any ideas?